The dinner table of Sunday, 21 February 2010 at 18:06
Today’s meal is one of our favourites, we make it twice a month. We like this soup very much too. In general we like sweet food, like pierogi with strawberries and sour-cream. For today’s meal we bought the meat from a local butcher, the buckwheat, the rice and the vegetables from a small shop. Nothing is from a Hypermarket.